Breakfast Bake-Quick 'n Easy Dish for the busy morning

This is a super easy dish to make for breakfast or for any meal. I like to prepare the bottom layer the night before. Then add the egg mixture and bake.

Ingredients:
*8-10 eggs
*2 slices of wheat bread
*3-4 slices of cooked bacon
*1/2 C shredded cheese
*1/3 C milk
*2 C shredded potatoes
*Salt & Pepper, if desired
*butter-several pats
note: I substitute various meats, using what I have on hand and what may be leftover: sausage patties broken up, ham or turkey. I like to use turkey bacon also.

Directions:
*In 9x12" casserole dish, coat with non-stick spray. In bottom of dish, break up bread into small pieces enough to cover bottom. Lay crumbled bacon(or choice of meat) over bread and sprinkle potatoes on top. Set aside.
*In small bowl, scramble eggs well. Add cheese, milk, salt & pepper to eggs. Mix thoroughly. Pour egg mixture over bread, meat & potatoes. Eggs should cover completely. Lay butter pats randomly atop casserole.
*Bake, covered (foil) @ 350 for 45 minutes. Remove foil and bake additional 10 minutes for browning.
*THIS IS A VERY EASY DISH TO PREPARE FOR OUR SUNDAY MORNINGS OR EVEN AN AFTERNOON MEAL. I WILL ALSO INCLUDE HOMEMADE GRITS AND JAM ALONG WITH ORANGE JUICE.
ENJOY!!